Tikka Masala


Start by roasting NATURLI’ Chick Free on pan with oil until golden on outside.
Add chopped onion and crushed garlic to the pan.
In addition to make your Tikka Masala more flavourful – add tomato puree, ginger, garam masala, chili and curcumin.
After that add the can of tomatoes and veggie stock.
Lastly for more smoother consistency and taste, stir in the Oat Cuisine.
Serve with boiled rice.